LASAGNA

Brown together:

1 lb. ground beef
1 clove garlic, minced
1 chopped onion

Add to the above mixture:

1 can (6 oz.) tomato paste
1 can (28 oz.) Italian plum tomatoes un-drained
1 tsp. salt
¼ tsp. pepper
1 tsp. oregano

Simmer above while cooking 1 pkg. lasagna noodles for 12 minutes.

8 oz. mozzarella cheese, sliced thin
¼ cup Parmesan cheese


Alternate noodles, sauce, and cheeses into three layers.

Bake at 350º for 20 to 30 minutes.